As it has for all of us, the COVID-19 pandemic has consumed most of my attention. However, as we are cloistered, it is actually a good time to remember that March is the month for Diabetes Alert Day, National Kidney Month, and Registered Dietitian Day. What better time for a dietitian nutritionist to talk about what you need to know when you have diabetes and chronic kidney disease. I am particularly passionate about this topic because my first husband, James, ended up on dialysis. He had diabetes, was uninsured and didn't get regular checkups. He felt fine. Why bother? Because it eventually … [Read more...]