Today I'm sharing a recipe that has been a family favorite since 2007, Cavatappi with Spinach, Beans, and Asiago Cheese. It's so easy and quick which is why I love it. My hubby and kid simply love the taste. Of course, if it wasn't healthy it wouldn't be a recipe I use regularly for years. Now, to be sure, I occasionally make "not so healthy but delicious" recipes for special occasions, (like the lemon bars I made for Easter). I almost always cook healthy at home where I have control of the environment so that our overall diet ends up being "good enough" (adequate in protein, fruits, … [Read more...]