People who have heart disease and diabetes often come to me in a state of panic. "Hmm...heart disease, so, low fat means no meat or cheese...diabetes, that means no potatoes rice or pasta...not to mention sweets. Gee, can I eat anything?" Fortunately, the answer not only is "yes" but that you can eat everything. The key is not only what you eat, but how and when you it. Diabetes and heart disease are like evil twins. They work together in all the worst ways. Diabetes significantly increases your chances to have a heart attack or stroke. Many people with diabetes also have high blood … [Read more...]